Upcoming Events
TAPAS NIGHT – Sat. April 20th in Danu Cellars.
MENU:
Fresh East Coast Oysters
Seasonal Mignonette, Fresh Lemon & Horseradish
Polenta Frites
Roasted Chicken Aioli, Thyme Salt
Braised Ontario Leeks
Ginger & Scallion Vinaigrette, Shaved Gouda
Steamed P.E.I Mussels
Chardonnay, Pesto Cream, Pickled Fennel, Grilled Focaccia
Braised Short Rib Croquettes
Ratatouille, Fresh Basil
Grilled Van Osch Farms Langue de boeuf
Baby Gem Lettuce, Salsa Verde, Tomato Jam, Coriander
Roasted Heirloom Baby Carrots
Whipped Feta, Hazelnut Crumb, Estate Foraged Greens
Grilled Scallops
Lebanese Potato Salad, Garden Cayenne Chilli, Celery
Cider Brined Cedar Villa Pork Belly
Apple Cream, Apple & Turnip Slaw, Sumac
Cedar Villa Pork Agnolotti
Smoked Parsnip, Braised Pearl Onion, Double Smoked Bacon
Braised Ontario Lamb Shank
Creamy Polenta, Roasted Maitake, Cab Franc Jus
‘Discover Your Palate’ together on a culinary adventure she won’t soon forget, Sunday May 12th; 12pm-4pm.
This self-guided culinary tour features the flavours of Danu Cellars, our fine-dining restaurant at Dark Horse Estate Winery. Enjoy 5 stations, curated by our world-class Executive Chef, throughout the winery with 5 dishes each paired with wine. Stations will be positioned in all corners of the winery where you can explore behind-the-scenes, usually closed to the public, and savour new flavours along the way.
Your ticket gives you entry to the event between 12pm-4pm. Wander the winery at your leisure stopping at each station along the way. This will be a casual affair and seating will be available, but traditional table seating will not be provided.
This is an intimate, self-guided experience featuring 5 exceptional tapas style dishes paired with Dark Horse wine to complement each menu item.
Tickets are $50(+tax) per person.
MENU
Fresh East Coast Oyster; Strawberry & Sparking Mignonette, Mirco Celery
Wine pairing: One Horse Town Méthode Cuvé Close
Smoked Tomato & Fennel Bisque Soup; Poached Prawn, Basil Oil, Micro Basil
Wine pairing: Unapologetically Brilliant Rosé
Braised ShortRib Croquette; Roasted Red Pepper Aioli, Nasturtium
Wine pairing: One Horse Town Marquette
Mini Brioche Grilled Cheese; Guns Hill 5 Brothers, Molasses Bacon Jam
Wine pairing: Stirling Gait Meritage
Soy & Sesame Glazed Pork Belly; Radish & Turnip Slaw
Wine pairing: Stirling Gait Riesling
Cream Puff Ice Cream Sandwich; Salted Caramel Ice Cream
Wine pairing: One Horse Town Late Harvest Vidal
*This is a 19+ event. Please note your name will be on a guest list, no physical tickets will be provided. Sorry, no refunds.
If you are looking to book a private event, please email our Venue Coordinator at events@darkhorseestatewinery.com